Nestlé Operational Services Worldwide SA

Maître d'Hôtel

Nestlé Operational Services Worldwide SAVers-chez-les-BlancEN
酒店和餐馆发布日期 2026年8月21日
申请该职位

该职位发布在 jobs.ch。点击申请会打开其网站,之后由雇主接手。

职位介绍

Maître d'Hôtel The Nestlé Group is the world's largest food and beverage company with 92.6 billion Swiss Francs in sales in 2019. It is present in 187 countries around the world, has 403 factories and its 291'000 employees are committed to Nestlé's purpose of enhancing quality of life and contributing to a healthier future. Nestlé offers a wide portfolio of products and services for people and their pets throughout their lives. Its more than 2000 brands range from global icons like Nescafé or Nespresso to local favourites. Company performance is driven by its Nutrition, Health and Wellness strategy. Nestlé is based in the Swiss town of Vevey where it was founded more than 150 years ago. Learn more about our Group and reasons to join us on Maître d'Hôtel Location: Vers-chez-les-, Switzerland Work model: On site / Full time Contract type / duration: Permanent Shape the future through scientific breakthroughs and innovation. As a Maître d'Hôtel at Nestlé Research, your mission is to ensure smooth, efficient and high-quality food and beverage service across our restaurants, coffee areas and events. You'll make a difference by collaborating closely with service teams, kitchen colleagues, event partners and support functions. How you'll make an impact as a Maître d'Hôtel Leading smooth daily service operations across restaurants, coffee areas and events to deliver a consistent guest experience. Driving service excellence through high standards of presentation, timing, hospitality and attention to detail. Coordinating closely with kitchen, events and support teams to ensure seamless preparation and delivery. Improving buffet concepts and service flows with practical ideas that enhance quality, aesthetics and guest satisfaction. Ensuring strong food safety standards, operational discipline and cost awareness across all service areas. Building an inclusive, supportive and high-performing team culture through clear communication, coaching and delegation. What will make you successful Bringing strong front-of-house leadership in food and beverage service, with the ability to guide teams in fast-paced environments. Applying hands-on experience in multi-outlet food and beverage environments, including restaurants, banquets and cafeterias, with an understanding of different service formats and guest expectations. Using food safety, hygiene and cost-awareness practices to support safe, efficient and sustainable operations. Coordinating event and banqueting operations from setup to service delivery, including high-volume service, cross-team alignment and smooth guest experiences. Communicating fluently in English and French. Bringing collaboration, fresh thinking, bold questions, respect, and a positive, wellbeing-oriented mindset. At Nestlé Research, we place people at the core of everything we do. Our benefits are designed to support your growth and wellbeing, so you can thrive at work and in life: Paid holidays beyond legal requirements Learning and development opportunities to grow your career Performance based bonus Healthcare contribution and access to the Employee Assistance Program Strong employer contribution to your pension plan Generous parental leave and comprehensive family support solutions Attractive employee discounts across various products and services What to expect from our hiring process We are committed to an inclusive and respectful hiring experience and are happy to provide reasonable accommodations if needed. Our workplaces are fully accessible and supported by a strong safety culture, with modern installations and procedures to ensure a safe environment for everyone. The hiring process typically includes a video interview with Talent Acquisition, an interview with the hiring team, and a final discussion and offer. We review applications as they are received and close the role once a strong list of relevant candidates is identified, so we encourage you to apply early. All information is treated confidentially. Stay vigilant: Nestlé will only contact candidates via official company email addresses and will never ask for payments or sensitive personal information at any stage of the hiring process. Ready to #BreakthroughTogether? Apply now and shape the future through scientific breakthroughs and innovation. jid3812e94cs jit0937cs jiy26cs

招聘信息保留雇主撰写时的语言。

招聘与申请通过 jobs.ch申请该职位
伙伴Scribendi英文编辑和校对认证编辑会更正用第二语言撰写的论文、工作申请或求职信。价格估算以分钟为单位,该服务自 1997 年开始运行。检查价格

相似职位

Sous-Chef

Nestlé Operational Services Worldwide SAVers-chez-les-Blanc9月8日
酒店和餐馆jobup.ch

Köchin/Koch oder Bäcker:in-Konditor:in EFZ

Residenz Au LacBiel/Bienne9月9日
酒店和餐馆jobs.ch

L'animateur / Coordinateur événementiel

JOUR DE RÊVE SàrlSatigny9月9日
酒店和餐馆jobup.ch

Köchin / Koch

Coop RestaurantVolketswil Volkiland Restaurant - Industriestrasse9月9日
酒店和餐馆jobs.ch

Sous-Chef , 100% CDI Le Lacustre Genève

Restaurant Le LacustreGenève100%9月9日
酒店和餐馆jobup.ch

Mitarbeiter/In Bäckereiproduktion

Randstad (Schweiz) AGDeutschschweiz9月9日
酒店和餐馆jobs.ch
全部职位